Gastronomy on the island of Krk
Gastronomy on the island of Krk
Your holiday will be completed by the island of Krk’s diverse gastronomic offer. Enjoy the specialities of both local and international cuisine, fresh fish, sheep’s milk cheese, the widely known šurlice (traditional pasta) and other homemade delicacies that will make your visit unrivalled. Autochthonous wines sipped within authentic surroundings and the island’s olive oil will leave an unforgettable impression on your palate.